all you can eat

sometimes you just have to let go

 
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option a

33 | person

chadol bakgi [fatty brisket]

soy-garlic marinated chadol bakgi [marinated brisket]

sam kyup sal [pork belly]

jang sam kyup sal [spicy pork belly]

miso sam kyup sal [miso pork belly]

dweji bulgogi [soy garlic sliced pork]

spicy dweji bulgogi [spicy sliced porl]

ganjang dak galbi [soy garlic chicken]

dak galbi [spicy chicken]

tofu [soy bean]

vegetables [mushroom, onion, sweet potato, broccoli]




 
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option b

38 | person

chadol bakgi [fatty brisket]

soy-garlic marinated chadol bakgi [marinated brisket]

sam kyup sal [pork belly]

jang sam kyup sal [spicy pork belly]

miso sam kyup sal [miso pork belly]

dweji bulgogi [soy garlic sliced pork]

spicy dweji bulgogi [spicy sliced pork]

ganjang dak galbi [soy garlic chicken]

dak galbi [spicy chicken]

tofu [soy bean]

vegetables [mushroom, onion, sweet potato, broccoli]

wu sam kyup sal [beef belly]

dduk galbi [short rib patty]

koep chang [small intestines]

dae chang [large intestines]

back to dine in menu

 

Classic flavors in a modern setting